Song information On this page you can find the lyrics of the song Història cuerta d'un vent, artist - L'Ham de Foc. Album song Cor De Porc, in the genre Музыка мира
Date of issue: 24.04.2005
Record label: Galileo Music Communication
Song language: Catalan
Història cuerta d'un vent(original) |
Temps fa que era temps |
Que de lluny un vent |
De la serra o del pla |
Tramuntana o ponent |
Ens assegué a la taula |
Qui sap que menjarà |
I si dret o esquerrà |
Si dur-li el brou |
En tassa o en un plat |
Com complaure al convidat? |
Lli ho preguntí a qui ho sap |
Allò que va ser |
Va durar no-res |
Fou com un corrent |
Al finestral batent |
Que mossa no en fera |
Anant amunt i avall |
Estant atrafegada |
Torne i trobe cella sense pres |
Pel forat de la xemeneia |
La sutja a llom de l’airet |
El sucre i la sal |
No s’han de mesclar |
L’oli sura en l’aigua |
M’obliga la pena |
El sucre i la sal no són de mesclar |
Gra salat que endolça |
Em dona més pena |
(translation) |
It's been a long time |
What a wind from afar |
From the mountains or the plain |
Tramuntana or west |
He sat us down at the table |
Who knows what he will eat |
And whether right or left |
If you bring the broth |
In a cup or on a plate |
How to please the guest? |
I asked him who knows |
That was it |
It lasted for nothing |
It was like a current |
In the knocking window |
What a girl I don't know |
Going up and down |
Being busy |
Go back and find eyebrow without a prisoner |
Through the chimney hole |
The dirt on the back of the air |
Sugar and salt |
They should not be mixed |
The oil floats in the water |
I'm sorry |
Sugar and salt are not to be mixed |
Salty grain that sweetens |
I'm more sorry |